Too dark! #mboct

@cliffordbeshers How did you bake it?

@stevebosserman I use a cast iron pan, 8 minutes on medium heat on the stove, 4 minutes plus a smidge under the broiler set to low. The “smidge” phase is checking every 15 seconds to see if the color is just right. It is important not to multitask during this phase…

@cliffordbeshers OK, got it. Multitasking during the final broiler step would be risky. Maybe aluminum foil laid across the pan during the "smidge" phase would reduce the likelihood of burning but still give you the color you want. Looks tasty, nonetheless!