Micro Monday is a day to find new people to follow. We do occasional roll calls to gather up folks with a common interest. Today’s was inspired by a lively discussion, kicked off by @BinaryDigit, of how to microblog about recipes. Cooks/chefs/recipe lovers, leave a comment here!
@jean I’ve been making a similar soup for a long time and apparently it’s not as original as I thought! I use pumpkin in mine. Also, I usually add chickpeas, vegetables and macaroni. But yeah, there’s something really nice about the combination of curry, squash and coconut milk! Agreed on the difficulty of working with fresh, raw squash.