If I were to do a cooking blog it would be about cooking with canned goods and combining canned goods with premade frozen foods. (There’s a lot you can do to doctor up frozen burritos.) In short I don’t think I could call it a recipe blog but more of a bachelors guide to heating stuff up or the fusion of ... ramblinggit.com

@odd Dirtying as few dishes as possible for easy cleanup is very important. Heck it's almost an art form.

@bradenslen Yes! I’ve taken masters classes.