miklb
miklb

Had one of those shower thoughts…apply machine learning to a restaurant POS to better control inventory. Probablying being done, right?

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In reply to
eli
eli

@miklb would you need machine learning to do this, or would just being able to tie inventory to particular menu items be enough?

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miklb
miklb

inventory to ingredients is one thing, but detecting trends to be able to scale up for a dish so as to not sell out would be another. Reverse would also helpful. Especially with commodities and perishables.

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