Latest episode: We need to talk about meat. Not arguing pro or con here, just trying to understand why it is that meat holds such a central place in discussions of a "good" diet -- in all senses. With Francesco Buscemi, cultural historian of meat. Episode at https://www.eatthispodcast.com/meat/ and clickable in my bio.

@bitdepth Thanks. I'm still undecided about switching from my current flexitarian to a more mindful reducitarian.

@jeremycherfas What’s the beef with red meat?.

@khurtwilliams Moderation in all things.