@schuth On the stove top?! That's a new one for me. (Also, now you've got me wanting some of our troop’s famous cobbler, and I don't know where the recipe is, and I don't have a Dutch oven. Grr :-) )
@schuth The same goes for the good bread that your food is crying out for. And it isn’t as if you have to hang around doing anything.
@smokey If you're interested, Lodge makes a pretty decent Dutch oven. A 6-quart model runs just $50, which is a screaming deal for a pot that should last decades. The 7.5-quart model is just under $75.
@jeremycherfas Indeed. This meal would’ve ascended to another level with some homemade bread.
@seishonagon Red beans & rice, with andouille, smoked ham hock, & smoked (couldn’t find pickled) pork shoulder.