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garciabuxton
garciabuxton

I just ate a Pop-Tart for dessert. I canโ€™t tell if this is Heaven, Hell, or Purgatory.

bradenslen
bradenslen

@garciabuxton Brown sugar, cinnimon without frosting are my favorite. The rest are pretty awful.

poetalegre
poetalegre

@garciabuxton Brown sugar cinnamon was always my favorite and sometimes one of those was just heavenly.

hollyhoneychurch
hollyhoneychurch

@garciabuxton what flavour?

In reply to
Cheri
Cheri

@bradenslen @garciabuxton Ha! I was about to say the cinnamon ones were purgatory. But I imagine they serve Raspberry PopTarts in heaven. ๐Ÿ˜‡

garciabuxton
garciabuxton

@hollyhoneychurch @bradenslen @poetalegre I was trying the brown sugar cinnamon variety last night โ€” frosted. (Sorry, Brad!) Quite good. Husband got a box of those and a box of chocolate chip during last monthโ€™s pandemic shopping; we had forgotten about them till last night!

poetalegre
poetalegre

@bradenslen I agree that without frosting is the way to go.

bradenslen
bradenslen

@poetalegre Frosting just makes it too sweet and all you taste is the frosting. Shudder.

bradenslen
bradenslen

@garciabuxton The unfrosted ones are hard to find, I'll admit.

bradenslen
bradenslen

@Cheri When Pop-Tarts first came out I think there were only like 3 flavors: BS/cinnamon, apple and Strawberry. Unfrosted only. To me the cinnamon ones were the only ones that were edible. Frosting came later under the theory that kids will eat anything as long as you jam enough sugar into it. I've never had raspberry.